Living in a Forest Garden

Forest Gardening by Robert Hart

In Forest Gardening by Robert A de J Hart, the vegan author details his garden – a miniature forest filled with an abundance of things to eat. This is low maintenance gardening once established with trees, bushes and perennial plants which provide both shelter and food. Included are recommended plants for different regions of the world – this book is a huge resource of information and inspiration.
Amazon UK

It’s certainly inspired us over the years. We live among the trees and love to eat the garden!

Below are more pictures and recipes from the food forest.

Courgettes and lettuce growing all wild and mixed up together:

Courgettes and lettuce in the forest garden
tattie and broad bean soup
Tattie and broad bean soup, all from the garden

Daisies are edible, pictured on top of a wild garlic pesto.

We transplanted some wild garlic from the woods to a shady spot under trees in the garden and it’s thriving and spreading further every year.

wild garlic

A rabbit relaxes on the grass…

rabbit in the forest garden

We grow quite a few annuals too…

carrots from the forest garden

Apple and bramble (blackberry) juice from trees and bushes:

juice from the forest garden
berries from the forest garden

Fruit bushes there are aplenty. White chocolate mousse above, topped with redcurrants and raspberries. Chocolate cheesecake below with mint and currants.

Mint is a wonderful herb to spread and grow wild. Minted noodle soup is a simple summer favourite:

Homemade ketchup by the barbecue:

Blend up:
3 tomatoes, roughly chopped
1 small onion also roughly chopped
1 clove of garlic
2 teaspoons of sugar
2 heaped tablespoons of tomato puree
3 tablespoons of vinegar (apple cider best)
a little salt to taste
herbs make a very nice addition – to the pictured sauce we added a bunch of fresh dill. This variety grows huge.

Sage, lovage, thyme and oregano are all great perennials too, and nice and hardy for Scotland!

Don’t miss our latest post over on Frugal Living in the UK:

Sourdough Bread for Pennies

sourdough olive bread with rice and tomato soup

A courgette flower in the forest garden:

courgette flower in the forest garden

Ailish Sinclair's novels

Set in a castle, THE MERMAID AND THE BEAR features the Scottish witchcraft accusations and a love story.

FIREFLIES AND CHOCOLATE was inspired by the 18th century kidnapped children of Aberdeen.

Paperbacks and kindle:

Amazon UK

Amazon worldwide


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One Reply to “Living in a Forest Garden”

  1. I’ve got that book too, it’s so inspiring! I have dreamt of having a forest garden like that for years – and you’re already living the dream! How wonderful! Thank you for sharing what you’ve grown and what you do with it. You are an inspiration! 😀

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