Tag Archives: vegetarian

a little more Christmas

Holland and Barrett have a gorgeous selection of dairy free Christmas goodies in store and online here.

Cranberry & Orange Tiffin Mini Bites and Mini Iced Fruit Cake Bites from the Co-op (click photo for bigger image):

Don’t miss our Vegan Advent Page and our main section of Christmas recipes and gifts!



more Christmas chocolate!

This year hotel Chocolate have produced this gorgeous Yule Log! It’s 70% dark chocolate praline with almonds and hazelnuts…

There’s some other sweet things going on there too, see them all in the vegan section of their site:

   

And… don’t forget the amazing All Dark Collection

The All Dark Collection!

And don’t miss our own Vegan Christmas page!

Light and Fluffy Chocolate Chip Pancakes

They’re light. They’re fluffy. Gluten free. Soft and gooey too. Welcome to vegan chocolate chip pancakes made with aquafaba and the wonderfully sweet and mild, just like high quality milk chocolate, Moo Free Baking Drops!

This recipe was developed for the #MooFreeBakeOff 2017

Just look at the chocolatey gooey-ness…

And the fluffiness? Can you see the fluffiness?

And the magic ingredient that makes them light and fluffy? Aquafaba, the cooking liquid from beans or chickpeas. Here we used the water drained out of one tin of chickpeas.

Ingredients:
water from one tin of chick peas (or other beans)
1 heaped tablespoon of caster sugar
1 tablespoon of sunflower oil
1 bag of Moo Free Baking Drops
10 heaped tablespoons of Doves Farm Gluten Free Self Raising Flour
soya milk to mix to a good pouring batter (about a cup, but add it gradually)
a dash of vinegar

We used a cake mixer but you could whisk by hand! Pour the aquafaba into your mixing bowl and add the sugar. Then, on the highest setting, whisk for about six minutes: until frothy and possibly forming peaks. Turn the mixer down to a slow setting and add the sunflower oil, baking drops, and then gradually, bit by bit, alternate soya milk and flour until you have a good thick batter that can also pour. Pour in those Moo Free Baking Drops and turn up the speed on the mixer to fluff things up!

Our first batch, with only 8 spoons of flour, was too runny and the pancakes were not fluffy, but we quickly ate those up and added flour 🙂

At the very end of mixing add the dash of vinegar.

Spray or wipe a sturdy frying pan or skillet with a tiny amount of oil and heat to quite a high temperature. We made small pancakes using tablespoons of the batter, three at time, in a large frying pan. Once little holes appear in the batter (probably after about a minute, depending on heat) that’s the time to flip them over and do the other side which generally needs less time.

We ate them while still warm, with strawberries.


Be rewarded the Web's Premiere Rewards Site

Vegan Advent 2017

Chrismas nuts

 

Montezuma’s do this gorgeous dark number with large blocks of chocolate.

And this year they have a dairy free kids one too!

 

playmobil dragonPlaymobil do a lovely range with great scenes to build from traditional Nativity to dragons, unicorns, pirates and Santa’s workshop.

 

 

Coco Loco Dark Calendar from Ethical Superstore

 

Lego also have a nice selection, some sweet and Christmassy, others less so!

Lego Star Wars Advent

 

The Dark Calendar from
hotel chocolat

 

CIATÉ’ LONDON’ MINI MANI MONTH 2017: all the nail polishes you could want!

 

Chocologic Calendars are for sale in Tesco and at Amazon

 

 

Kleeneze have some nice calendars available including the Block Tech Advent Calendar, a Magnetic House Advent Calendar, and a Fill Your Own one.

  

 

Divine Dark Calendar from Amazon and Ethical Superstore

 

Ethical Superstore are selling an organic fair-trade tea calendar here.

tea-calendar

 

Moo Free have this really sweet and mellow tasting chocolate calendar:

 

Plamil do two, one with sugar and one without.

plamil-advent

 

Holland and Barratt have some lovely Christmas goodies, both online and in store, including dairy free Advent calendars.

Holland and Barratt Advent CalendarHolland and Barratt Advent

They also stock many vegan savoury chilled items such as festive roasts and cheeses. These items sell out fast this time of year but you can order them online to pick up in store.

Supermarkets such as Tesco and Asda do dairy-free Advent calendars now too. Don’t forget you could also go traditional with little pictures or fill your own reusable calendar with pockets!

 

The picture below is of mini gluten free chocolate logs, recipe here

gluten free mini chocolate logs

 

chocolatednutroast

Main Christmas page with lots of recipes here

 

Jujube!

raw bramble cheesecake

It’s a raw bramble (blackberry) cheesecake sweetened with red Chinese dates or Jujubes. It’s rich. It’s delicious. Everyone should try it! Read on for how…

Abakus Foods sent us three of their wonderful jujube products to try: the pitted dates, some powdered jujubes and some jujube crisps. The crisps are just like mini cookies, all crunchy and sweet and moreish.

Jujubes (loving that word) are less sweet and sticky than ordinary dates and are traditionally used in Chinese medicine to treat insomnia and anxiety.

jujube3

Here’s how we made our cheesecakes:

For the base: food process 40g (about a cup) of dried jujube fruit with a cup of pecan nuts until they resemble biscuit crumbs. Line a 12 piece muffin tin with cling film, pressing it carefully into each recess. Press your jujube/pecan mixture into each base.

For the creamy cheesecake topping: blend together a cup of brambles, a cup of macadamia nuts, half a cup of cashews, a tablespoon of coconut oil and 50g (about two tablespoons) of jujube powder. Once smooth, spread this onto the bases. Cover with more clingfilm and press each little cheesecake down to make sure it’s well stuck together.

Freeze for about two hours. Remove from tin and peel away the clingfilm. Decorate with jujube crisps and melted chocolate of your choice (really dark goes well).

Enjoy.

Love.

Say the word jujube a lot.

You can buy this range of jujube products online at Abakus Foods and, from September, at Wholefoods Markets and a number of independent health food and fine food stores. Amazon also have dried jujube fruit.

jujube cheesecake tower



Welcome to the Vegan Family House

We’re Davie, Lucy, Daniel and Charlotte, a vegan family living in Northern Scotland.

00beach (250x188) 19003178354_9d2c13cd46_z snow in spring

The Vegan Family House has been online since 1998 so the recipe collection has grown quite large. There’s lots of soups, mains, cakes, smoothies and specific chocolate, Christmas and Easter pages. You’ll also find food related posts and extra recipes on the food category of the blog.

bb4 roast dinner  cake-mousse-025-550x413

We love books! See our recommendations for children and non-fiction titles for adults and we sometimes blog about fiction.

pink viva cover vcre

The latest blog posts are below. We hope you enjoy your visit!

We’re also on Facebook, Twitter and Pinterest!



Easter Goodies and a Recipe Resurrected

First off, Holland & Barrett have a ‘Buy one, Get One Half Price’ offer on everything including their large vegan Easter Range. All available online too.

holland & barrett easter

And then, back from 2006, because we made it again last night (with parts of an Easter bunny!) and it’s lovely:

Chocolate Rice Pudding
This is a recipe from the book ‘French Women Don’t Get Fat’ that we veganised.

Ingredients:
500ml soya milk
50g. sugar
half teaspoon vanilla extract
pinch of salt
200g pudding rice
85g. dark chocolate (80% best), broken into small pieces

Method:
Bring milk, sugar and salt to the boil then add the rice. Stir occasionally while cooking for about 20 minutes – add more milk if too sticky. Stir in vanilla. Divide between 4 ramekins and insert the chocolate pieces into the middle and push down with a spoon. Leave at room temperature for a few minutes and the chocolate will go all melty like a rich sauce…

rice pudding