Eating and Reading in the Garden

Eating: porridge with Moo Free Baking drops. So like milk chocolate those wee drops! Amazon and Goodness Direct both have them.

Reading: The Cooking Gene. A journey through African American Culinary history in the Old South by Michael W. Twitty.

Was not expecting to find vegan recipes in this extremely informative title, in fact did not know it would contain recipes at all and bought it to learn about slavery, but African Soul Fried Rice sounds good! A great mix of autobiography and history.

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