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Hot Chocolate Sauce for Ice Cream

Perfect placed in a bowl with a scoop of vanilla ice cream (Swedish Glace or Toffuti are great)

Ingredients:

1 cup (approx) of soya milk

about 50g of plain chocolate

2 teaspoons of corn flour

a teaspoon of sugar

Slowly warm the soya milk in a pan. Add the chocolate and keep mixing until melted together. Remove from heat. In a cup or small bowl blend the cornflour with a little soya milk and the sugar. Slowly pour this into the chocolate mixture, stirring all the time until thick.